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Lesson 5 of 5

Indian dietary guidelines: who says what

2 min read

Direct answer: In India, ICMR-NIN (the National Institute of Nutrition) publishes the Dietary Guidelines for Indians, last revised in 2024 with 17 guidelines. FSSAI, the food regulator, sets rules for food labels and claims. ICMR-NIN's 2024 guidelines also refer to WHO's sugar advice. All are free to read online.

Who does what: India's main nutrition references, source ICMR-NIN DGI 2024, PDF pp. 8–9 and 111

What do the 17 ICMR-NIN guidelines cover?

Topics including a varied, balanced diet, vegetables and legumes, cooking oils, protein, physical activity, salt, safe food, cooking methods, water, limiting HFSS (fat, sugar, salt) and ultra-processed foods, and reading food labels.

What does FSSAI do?

It sets standards and labelling rules for packaged food, including the nutrition panel and claims (Module 6).

Where does WHO come in?

ICMR-NIN's 2024 guidelines note that WHO is considering reducing calories from sugar to under 5% a day.

FAQ

Which should I follow?

Use ICMR-NIN for eating patterns and FSSAI labels for choosing packaged foods.

Are the guidelines personal advice?

No. They are for the general population; a dietitian can tailor them.

Further reading

Sources

  • ICMR-NIN Expert Committee, Dietary Guidelines for Indians-2024 (DGI 2024), nin.res.in/dietaryguidelines/pdfjs/locale/DGI_2024.pdf, contents (guideline titles), PDF pp. 8–9; '17 dietary guidelines', foreword, PDF p. 14; WHO sugar note, Guideline 15, PDF p. 111 / printed p. 94
  • FSSAI, Food Safety and Standards (Labelling and Display) Regulations, 2020, fssai.gov.in

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The Balanced Diet: all 5 lessons
  1. 1. My Plate for the Day, explained
  2. 2. Whole grains and millets on your plate
  3. 3. Pulses, milk, eggs and meat on your plate
  4. 4. Fats in your diet
  5. 5. Indian dietary guidelines: who says what

General education, not medical advice.

Educational content, not medical advice. Checked against FSSAI and ICMR-NIN sources by Team Snactivate. For personal advice, consult a doctor or dietitian.